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- Free Range Pasture Fed Pork
- Cooked in our own smokehouse
- On average 8-10 Rashers per pack
- Award Winning Smokey Bacon
- Sydney Royal Fine Food Awards:
- 2025 Champion and Gold Medal
- 2024 Silver Medal
- 2023 Silver Medal
- 2022 Silver Medal
- 2018 Bronze Medal
- 2017 Silver Medal
- 2016 Silver Medal
- 2015 Bronze Medal
The ingredients in our bacon are:
- Fresh pork
- Mineral salts (451, 452)
- Salt
- Brown Sugar
- Antioxidant (316)
- Preservative (250)
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Answers to our most commonly asked questions are available on the delivery page.
- Where does The Free Range Butcher deliver to?
- Is there a minimum order amount?
- Is there a shipping fee for home delivery?
- How do I pay for a home delivery order?
- Can I request a specific delivery time?
- When are orders delivered?
- How will my goods be packaged for delivery?
- How long will the products keep for?
- What if the goods that I want aren't listed on your website?
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