- Grass Fed Beef
- Great Slow Roast for the Family
- An average portion of Boneless Beef Brisket weighs 1.00kg
- Price per kilo is $26.99
- The Brisket is essentially the pectoral muscles from the chest/brisket area between the front legs. Being a well exercised muscle, the Brisket has a high degree of connective tissue and is best suited to slow wet cooking methods such as braising and casseroling. This beef cut is perfect for shredding as it literally pulls apart when cooked.
Click here for our Recipe on Beef Brisket with Sweet Spice Rub
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Lovely slow roasted American style, yum
I've ordered this a number of times and make slow cooked brisket in smoky bbq sauce. Always a hit with the family.
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