Books About Meat

Have you ever wanted to try your hand at making your own sausages? Or been curious about preserving and curing meat?

We now have a number of quality meat related books available for purchase.To buy any of the books simply add them to your shopping cart with your next online order.

Book: Home Sausage Making $22.99

AUD $22.99

Even if you live in a small apartment, you can easily make delicious, healthy, one-of-a-kind sausages.  With this book two veteran sausage makers show you how. You'll learn how to make Spanish Chorizo, garlicky Polish Kielbasa, Sweden's unique...

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Book: Paleo Grilling $29.99

AUD $29.99

Embracing the Paleo movement is about getting back to basics - eating food in its most simple, unprocessed form. And what is more basic than cooking meat over fire?  This grilling cook book begins with a history of grilling meat, helps readers...

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Book: Steak - From Field to Table $27.99

AUD $27.99

Anyone can cook a piece of beef, but how do you prepare the perfect steak? Journalist Marcus Polman (an avowed meatarian) visited the kitchens of the best steakhouse in New York and famous Parisian brasseries to find out. He spoke with professional...

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Book: Wicked Good Barbeque $24.99

AUD $24.99

Award-winning chefs Andy Husbands and Chris Hart reveal their secrets to competition-wining barbeque - from the actual recipe that won the Jack Danie's World Championship Invitational, to the 25-step Championship Chicken that melts in your mouth and the...

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Complete Book of Butchering, Smoking, Curing

AUD $34.99

Everything you need to know about how to dress and preserve meat is right here, including methods of preservation, such as smoking and salting.  Readers will learn how to butcher everything from wild game, such as venison, to beef, pork, lamb, and...

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Cooking on The Bone

AUD $24.99

Good cooks know that anything cooked on the bone has more flavour. "...culinary appealing bone-based recipes... the ideal gift for thinking foodies." Joanna, Savill, Gourmet Traveller "...this is one of the books of the year, and the finest ever on the...

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Great Meat

AUD $34.99

Raising, selecting, and cooking meat is an art. Great Meat teaches you how to select the right meat, make the best use of the cut, and get the best flavour. Written by one of Britain's leading butchers, Ruby & White, with recipe contributions by many...

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