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Lamb and Fetta Ravioli

Price:
$19.50
Weight:
0.50 KGS
Shipping:
Calculated at checkout
Quantity:
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Product Description

  • Made with a free range leg of lamb, cooked with garlic and rosemary then mixed with fetta
  • The team at Pasta Gallery suggest serving with a browned butter sauce
  • Sold frozen in 500g portion
  • Serves 3 - 4 people

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