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Lamb: Tenderloin $69.99/kg

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Price: AUD $9.79 (0.14 KGS)
Weight:
0.14 KGS
Shipping:
Calculated at checkout

 Product Description

  • Pasture Fed Lamb
  • Premium Fillet
  • Best cooked on the BBQ or pan fried
  • Price per kilo $69.99
  • An average 140g package includes 1 tenderloin
  • The tenderloin, or fillet, is prepared from a side of lamb by removing the muscle in one piece from the underside of the shortloin. The tenderloin is one of the most tender cuts on the carcase due to its minimal usage and has little or no fat or connective tissue. 
  • Click here to see the Lamb Cut Chart

Try our recipe for:

Lamb, Feta, Pea & Mint salad

Kumera, Feta & lamb Salad

Avocado, Mint & Cous Cous Salad

 Product Videos

The Free Range Butcher Man Meats Food Lamb Middles
  • The Free Range Butcher Man Meats Food Lamb Middles
    In part 2 of this series, Ben Clinch from The Free Range Butch...

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